Garage Pizza & Vin

Swedish artisanal pizza made from heritage grains 

At Garage Pizza & Vin, Jonathan and Fredrick bake their artisanal pizzas using heritage grains, offering taste experiences crafted with local ingredients and a lot of love for culinary craftsmanship. The pizzas are baked in the wood-fired oven placed right in the middle of the restaurant.

The restaurant is named after the building's original purpose and thus offers a rustic and charming environment, surrounded by the courtyard at Göstas'. Terracotta bricks, deep red climbing roses, and the dry gravel on the ground create an atmosphere that transports you to a place back time.

Soft values and craft beer

Here, the whole family can dine inside the restaurant and watch as the pizza is baked or enjoy a meal at the Garage's outdoor seating in the courtyard. The restaurant serves quality wines and beers from microbreweries.

With a focus on reuse and local entrepreneurship, the owners of Garage aim to highlight the business's soft values: Sustainability, Culture, and Joy. The goal and vision breathe sustainability, both socially and ecologically, with the aim of gradually transforming the restaurant industry into a more attractive sector.

Garaget is located just a stone's throw away from Stora Torget, along Falköpingsvägen.